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MORNING MENU - locanda Restaurant in Nazareth



Morning in Nazareth
59/ 108 ₪
Your choice of free-range eggs, with optional extras:
onions, herbs, mushrooms and/or cheese
Selection of dips: eggplant salad, labneh balls, Arabic
cheese, estate-pressed olive oil with za’atar, homemade
hummus, falafel with organic tahini, Greek yogurt with
granola, seasonal jam, butter and halva Served with a finely
chopped or mixed leaf salad, coffee or tea and a fresh
juice, with a selection of Locanda’s freshly baked bread
Italian Breakfast
48 ₪
Our freshly made focaccia with fried eggs, pesto, roast
pepper and avocado salsa, served with a mixed leaf salad
in citrus vinaigrette dressing
Arabica Safiha
49 ₪
Crispy homemade pastry topped with za’atar spread,
labneh, fried eggs, fried Arabic cheese, all served with a
finely chopped salad
Selection of wraps
38 ₪
Two Labneh wraps, two za’atar wraps and two hard boiled
egg wraps
Manakish platter
34 ₪
The famous Levantine dough topped with za’atar, onion
and Arabic cheese
Arabic Calzone
48 ₪
Oven-baked folded pizza with hard boiled eggs, Arabic
cheese and za›atar
Tomato Shakshuka
44 ₪
Poached eggs on fried chopped tomatoes, onions and
herbs, served with a mixed leaf salad and bread
Special breakfast pan
68 ₪
Slices of stir-fried veal with eggs in a flavoured tomato
sauce, served with a mixed leaf salad, aubergine dip and
- Extra white bread / whole wheat bread with a selections of
dips 10 nis


35/ 48 ₪
Finely chopped parsley, bulgur wheat, green onions, mint,
lemon juice, salt, olive oil, topped with cucumbers and
Lebanese salad
38/ 54 ₪
Cucumbers, tomatoes, oregano, mint, sorrel (spinach
dock), spring onions and feta cheese, seasoned with olive
oil and lemon juice. Served with fried Lebanese pita bread
Locanda›s salad
64 ₪
A selection of mushrooms and lettuce, pickled cornichons,
sun-dried tomatoes, with stir-fried goose steak in
pomegranate and teriyaki sauce
Caesar salad
64 ₪
Lettuce, red onions, cherry tomatoes and slices of chicken
in Caesar and Parmesan dressing
Shepherd’s Salad
64 ₪
Crispy fried labneh balls coated with breadcrumbs on a
base of lettuce, peppers, carrots and beetroots in a mint
vinaigrette dressing
Fresh Salmon Salad
62 ₪
Seasonal wild salad leaves and herbs with pine nuts,
cornichon pickles and Jerusalem artichoke pickles with
salmon, olive oil and home-made vinegar
Roast-beef salad
68 ₪
Homemade barbecued roast beef slices with fried
cauliflower, spring onion, chickpeas and dill served in a
tahini and yogurt dressing, and topped with chilli, sumac
and fried pine nuts
Squid salad
68 ₪
Stir-fried squid on a base of a selection of mushrooms,
parsley and rice noodles, served in a pesto and lemon
dressing, and sprinkled with pine nuts and labneh cream
Warm mushroom salad
68 ₪
A stir-fried selection of mushrooms served with beef fillet
slices in a teriyaki sauce, and garnished with spring onion
Warm mushroom salad
79 ₪
A selection of stir-fried mushrooms topped with beef fillet
slices in a teriyaki and spring onion dressing
Antipasti salad
54 ₪
A selection of roasted vegetables and almonds in a
pomegranate dressing, topped with baked camembert


Sicilian Focaccia
48 ₪
Roast peppers, sun-dried tomatoes, roast eggplant,
mozzarella cheese and rocket leaves
Roast-beef focaccia
52 ₪
Homemade roast beef topped with mustard and peppers
stuffed with avocado cream and aioli sauce
Cheese Focaccia
54 ₪
Feta, mozzarella, cream cheese, tomatoes, cucumbers and
Kebab Focaccia
58 ₪
grilled beef served over grilled vegetables in an amba and
tahini sauce
Turkish lamb bread (4 mini slices)
58 ₪
served with tahini, aubergine dip and a mixed leaf salad
Chicken calzone
58 ₪
Stuffed with onion and sumac, served with tahini dip